Start your day with the rich, savory flavor of Breakfast Sausage from Etta Hills Farm. Made from our 100% pasture-raised pork, this sausage is perfectly seasoned with a blend of herbs and spices, offering a deliciously balanced taste that’s perfect for breakfast or any meal. Whether you prefer it as patties, links, or crumbled into your favorite dishes, our breakfast sausage delivers the bold, comforting flavors you love.
Raised on regenerative pastures, our pigs are ethically cared for and free to roam, resulting in a high-quality product that’s not only delicious but also sustainably produced.
Why Choose Etta Hills Farm Breakfast Sausage?
100% Pasture-Raised: Our pigs are raised on open pasture, producing pork that’s flavorful, tender, and free from added hormones or antibiotics.
Regeneratively Raised: We practice sustainable farming methods that support environmental health and animal welfare, ensuring top-quality pork that’s good for you and the planet.
Perfectly Seasoned: Our breakfast sausage is expertly seasoned with a blend of spices that complements its natural flavor, making it a versatile addition to your breakfast table.
Cooking Tips:
Pan-Fry: Shape the sausage into patties or crumble it into the pan and cook over medium heat until browned and cooked through.
Add to Recipes: Incorporate breakfast sausage into casseroles, omelets, breakfast burritos, or biscuits and gravy for a deliciously flavorful meal.