Our Beef Ancestral Blend from Etta Hills Farm is made from 85% 100% grass-fed, grass-finished ground beef and 15% nutrient-dense organ meats, including liver, heart, and kidney. This blend provides all the flavor of high-quality ground beef while incorporating the added health benefits of organ meats. The perfect way to enhance your meals with vitamins, minerals, and protein, the ancestral blend is mild in flavor and ideal for burgers, meatloaf, or tacos.
Raised on regenerative pastures, our cattle are pasture-raised, ensuring that you get clean, ethically sourced beef, free from added hormones and antibiotics.
Why Choose Etta Hills Farm Beef Ancestral Blend?
85% Ground Beef, 15% Organs: A well-balanced blend offering the nutrition of organ meats with the familiar flavor of ground beef.
100% Grass-Fed and Grass-Finished: Our cattle graze freely, resulting in lean, nutrient-dense beef.
Versatile and Nutritious: Incorporate this blend into a variety of dishes for a healthy, flavor-packed meal without overwhelming organ flavors.
Cooking Tips:
Perfect for Burgers and Meatloaf: Use the ancestral blend to create nutrient-packed burgers or a healthier meatloaf.
Add to Stews and Sauces: Stir the blend into sauces, chili, or stews for extra protein and nutrition.