Our Ground Beef from Etta Hills Farm is made from 100% grass-fed, grass-finished beef, ensuring a rich, savory flavor in every bite. With its lean, nutrient-dense profile, our ground beef is perfect for burgers, meatballs, tacos, chili, or any of your favorite recipes. Raised on regenerative pastures, our cattle are free to graze naturally, resulting in beef that is flavorful, tender, and free from added hormones or antibiotics.
Whether you’re grilling up burgers or preparing a hearty family dinner, Etta Hills Farm Ground Beef delivers the quality and taste you expect from premium grass-fed beef.
Why Choose Etta Hills Farm Ground Beef?
100% Grass-Fed and Grass-Finished: Our cattle graze on pasture their entire lives, producing beef that’s lean, flavorful, and naturally raised.
Versatile in the Kitchen: Perfect for a wide variety of dishes, from burgers and tacos to casseroles and meatballs.
Nutrient-Dense and Flavorful: Grass-fed beef is rich in essential nutrients like Omega-3s, antioxidants, and vitamins, delivering both taste and health benefits.
Cooking Tips:
Burgers: Form patties, season with salt and pepper, and grill or pan-fry for a juicy, flavorful burger.
Tacos or Meatballs: Use ground beef to make classic tacos or mix with breadcrumbs and spices for tender meatballs.
Chili or Casseroles: Brown the ground beef and add it to your favorite chili or casserole recipe for a hearty meal.