— Press & articles —

From the journal.

What Is Brix? How We Measure Forage Quality on a Regenerative Farm
adaptive grazing

What Is Brix? How We Measure Forage Quality on a Regenerative Farm

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Rethinking Ancel Keys: The Case for Phytonutrients and Red Meat
ancel keys

Rethinking Ancel Keys: The Case for Phytonutrients and Red Meat

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A Compelling Case for Local Ag: 20 Reasons to Decentralize the Food System
consolidation

A Compelling Case for Local Ag: 20 Reasons to Decentralize the Food System

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Phytonutrients Part Three: Cracking the Health Benefits of Pasture-Raised Eggs
choline

Phytonutrients Part Three: Cracking the Health Benefits of Pasture-Raised Eggs

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Phytonutrients Part Two: How Regenerative Agriculture Builds Phytonutrient-Rich Food
6 3 4 model

Phytonutrients Part Two: How Regenerative Agriculture Builds Phytonutrient-Rich Food

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Phytonutrients Part One: The Key to Lifetime Health
chronic disease

Phytonutrients Part One: The Key to Lifetime Health

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Grass-Fed Beef vs Feedlot Beef: What the Lab Numbers Show
cla

Grass-Fed Beef vs Feedlot Beef: What the Lab Numbers Show

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Better Beef, Part 1: Inside the Van Vliet Research Methodology
grass fed beef

Better Beef, Part 1: Inside the Van Vliet Research Methodology

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